Journal of Jianghan University(Natural Science Edition) ›› 2012, Vol. 40 ›› Issue (1): 65-67.

• Orignal Article • Previous Articles     Next Articles

Determination of Trace of Copper in Walnut by CTMAB and Organic Solvent Sensitivity Spectrophotometry

CHEN He-lian,ZHANG Xiao-Hui   

  1. School of Chemistry and Environmental Engineering,Jianghan University,Wuhan 430056,Hubei,China
  • Online:2012-02-20 Published:2013-11-07

Abstract: In acid medium with ethanol, copper单位 Ⅱ)、 PAN and cetyl trimethyl ammonium bromide单位 CTMAB) could form a stable multi-micelle complex with the maximum absorption wave length at 520 nm. Lambert-Beer law was well obeyed for the copper单位 Ⅱ) concentration in ranging of 2.0~60.0 μg/L. Regression equation was y=0.0059x+0.0048, which with correlation coefficient r=0.9982 and the apparent molar absorptivity ε=2.0×104 L/mol/cm. The relative standard deviation was less than 2.50%. The proposed method was used in the determination of trace copper in food, and the results were in consistent with the results obtained by flame atomic absorption spectrometry.

Key words: copper单位 Ⅱ), organic solvent, CTMAB, sensitized, spectrophotometry

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