江汉大学学报(自然科学版) ›› 2024, Vol. 52 ›› Issue (6): 53-62.doi: 10.16389/j.cnki.cn42-1737/n.2024.06.006

• 医学 • 上一篇    

武汉市大学生超重/肥胖认知水平及相关行为调查

杜艺涛,陈禹东,卢明举,钱秭杰,曾 妮,刘 锐*   

  1. 江汉大学 医学部,湖北 武汉 430056
  • 发布日期:2024-12-25
  • 通讯作者: 刘 锐
  • 作者简介:刘 锐(1985—),女,讲师,博士,研究方向:营养与慢性病。
  • 基金资助:
    国家自然科学基金青年基金项目(82003463);湖北省教育厅科学技术研究计划指导性项目 (B2020221);江汉大学2022年度学生科研项目(2022yb183)

Study on Cognitive Level and Related Behaviors of Overweight/Obesity Among College Students in Wuhan: Taking Jianghan University as an Example

DU Yitao,CHEN Yudong,LU Mingju,QIAN Zijie,ZENG Ni,LIU Rui*   

  1. School of Medicine,Jianghan University,Wuhan 430056,Hubei,China
  • Published:2024-12-25
  • Contact: LIU Rui

摘要: 目 的 了解江汉大学学生超重/肥胖现状、对超重/肥胖的认知水平及相关行为,为改善 大学生超重和肥胖现状及干预提供科学依据。方 法 采用分层整群抽样的方法抽取江汉大学 900 名大学生进行问卷调查。结 果 回收有效问卷863份,体重正常、超重和肥胖检出率分别为 64. 6%、19. 9% 和15.5%。正常、超重和肥胖3组间比较,父母亲体型、年级和专业差异具有统计 学意义(P <0.01)。不同体型大学生对自身体重评价与真实情况一致性检验,kappa值为0.464 (P < 0.001)。正常、超重和肥胖组对体重不关注的分别为14.0%、15.7%和23.9%,经常关注 的分别为47.5%、50.0%和38.0%,差异具有统计学意义(P < 0.05)。不同体型大学生每周运 动次数、每次运动时长和平均每天静坐时间差异均有统计学意义(P<0.01)。正常、超重和肥 胖组大学生早餐、宵夜食用频率、三餐进食时间是否规律的比较差异有统计学意义(P < 0. 001)。3 组间含糖饮料、油炸类食品和快餐食品食用频率比较,差异有统计学意义(P < 0. 001)。超重、肥胖影响因素的logistic回归分析结果显示,母亲体型、进食宵夜频率、三餐进食时 间是否规律、早餐频率和油炸类食品食用频率是超重/肥胖的影响因素。结 论 江汉大学在校 学生超重/肥胖检出率较高,对超重和肥胖的认知水平较低,饮食、运动是影响该校大学生超重/ 肥胖的重要因素。应通过开展健康宣教或开设相关课程提高其认知水平,改变不良饮食习惯,增 加运动,从而减少武汉市大学生超重/肥胖发生风险。

关键词: 大学生, 超重, 肥胖, 认知水平, 相关行为

Abstract: Objective To understand the current situation of overweight and obesity among students at Jianghan University, their cognitive level, and related behaviors towards overweight and obesity,and provide a scientific basis for improving the current situation and intervention for overweight and obesity in college students. Methods A questionnaire survey was conducted on 900 students from Jianghan University using the stratified cluster sampling method. Results A total of 863 valid questionnaires were collected,and the detection rates of normal weight,overweight,and obesity were 64. 6%,19. 9%,and 15. 5%,respectively. There was a statistically significant difference in parental body shape,grade,and major among the three groups(P < 0.01). The kappa value of the body weight evaluation of college students with different body sizes was 0. 464(P < 0. 001). The proportion of those who did not pay attention to their body weight in the three groups was 14. 0%,15. 7% and 23. 9%,while the proportion of paying attention to their body weight was 47. 5%,50. 0%, and 38. 0%,respectively,with statistically significant differences(P < 0. 05). The number of weekly exercises,duration of each exercise,and average daily sitting time among college students with different body types were significantly different(P < 0. 01). There was a statistically significant difference in the frequency of breakfast and late-night snack consumption,as well as the regularity of three meal eating times among the three groups (P < 0.001). In addition,the frequency of consuming sugary beverages,fried foods,and fast food was markedly different among the three groups (P < 0.001). The logistic regression analysis results indicated that maternal body size,the frequency of late-night snacks,breakfast,and fried foods consumption,and the regularity of three meal eating times were the main influencing factors of overweight and obesity. Conclusion The detection rate of overweight/obesity among college students at Jianghan University is relatively high, and their cognitive level of overweight and obesity is relatively low. Diet and exercise are important factors affecting overweight/obesity among college students in Jianghan University. Health education or related courses should be carried out to improving their awareness of overweight/obesity, change their unhealthy eating habits, and promote exercise to reduce the risk of overweight/obesity among college students in Wuhan.

Key words: college students, overweight, obesity, cognitive level, related behavior

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