江汉大学学报(自然科学版) ›› 2021, Vol. 49 ›› Issue (3): 28-34.doi: 10.16389/j.cnki.cn42-1737/n.2021.03.004

• 生命科学 • 上一篇    下一篇

施氮水平和种植密度对小麦产量和籽粒品质的影响

魏鹏,袁建新,王玲玲,闫素辉*   

  1. 安徽科技学院 农学院,安徽 凤阳 233100
  • 发布日期:2021-05-18
  • 通讯作者: 闫素辉
  • 作者简介:魏鹏(1995— ),男,硕士生,研究方向:小麦优质高产栽培生理。
  • 基金资助:
    国家重点研发计划项目(2016YFD0300408,2017YFD0301301);安徽省自然科学基金资助项目(1408085MC48,1408085QC54)

Effects of Nitrogen Application Level and Planting Density on Wheat Yield and Grain Quality

WEI Peng,YUAN Jianxin,WANG Lingling,YAN Suhui*   

  1. College of Agriculture,Anhui Science and Technology University,Fengyang 233100,Anhui,China
  • Published:2021-05-18
  • Contact: YAN Suhui

摘要: 为探明氮密互作对小麦产量以及籽粒品质的调控效应,以江淮地区两个主推小麦品种‘ 宁麦13’(NM13)和‘皖西麦0638’(W38)为材料,采用裂裂区设计,主区为品种,裂区为氮肥处理,裂裂区为种植密度,设置纯施氮120 kg/hm2(N1)、180 kg/hm2(N2)、240 kg/hm2(N3)3 个氮水平,180 万株/hm2(D1)、240 万株/hm2(D2)、300 万株/hm2(D3)3 个密度梯度,研究不同施氮水平和种植密度对小麦产量及其相关因素的影响,以及对籽粒粗蛋白含量、湿面筋含量和沉淀值等籽粒品质的影响。结果表明:随着施氮量的增加,穗数、穗粒数和湿面筋含量呈上升趋势,千粒重呈先下降后上升趋势,产量、粗蛋白含量和沉淀值呈先上升后下降趋势;随着种植密度的增加,穗数呈上升趋势,穗粒数、千粒重和沉淀值呈下降趋势,蛋白质和湿面筋含量呈先下降后上升趋势,产量呈先上升后下降趋势。在施氮量为180 kg/hm2 ,种植密度为240 万株/hm2 时小麦产量最高,但在此栽培条件下籽粒粗蛋白含量、湿面筋含量低于施氮量为180 kg/hm2 ,种植密度为300 万株/hm2 的栽培条件,且在后者栽培条件下,小麦产量也相对较高,两个品种表现一致。由此可见,要获得优质高产栽培,在江淮地区‘宁麦13’和‘皖西麦0638’适宜在施氮量180 kg/hm2 ,种植密度300 万株/hm2 的条件下种植。

关键词: 小麦, 氮肥, 种植密度, 粗蛋白, 湿面筋, 氮密互作

Abstract: In order to explore the regulation effects of the interaction of nitrogen application level and planting density on wheat yield and grain quality , two main wheat varieties ' Ningmai13' (NM13) and ' Wanximai0638'(W38) in the Jianghuai region were used as materials,and a split-split-block design was adopted,with the main zone being varieties, the split area being nitrogen fertilizer treatment,and the split-split area being planting density. Set 3 nitrogen levels of pure nitrogen application at 120 kg/hm2(N1),180 kg/hm2 (N2),240 kg/hm2(N3),and three density gradients of 1. 8 million plants/hm2(D1), 2. 4 million plants/hm2(D2),3 million plants/hm2(D3),to study the effects of different nitrogen levels and planting densities on wheat yield and related factors,as well as the effects on grain protein content,wet gluten content and sedimentation value and other grain quality. The results showed that with the increase of nitrogen application rate,the number of ears, grains per ear,and wet gluten content showed an upward trend,the thousand-grain weight first decreased and then increased,and the yield,protein content and sedimentation value increased first and then decreased. With the increase of planting density,the number of ears showed an upward trend,the number of ears,thousand-grain weight,and sedimentation value showed a downward trend. The content of protein and wet gluten showed a decline first and then an upward trend,and the yield showed a first rise and then a decline. The yield of wheat was highest when the nitrogen application rate was 180 kg/hm2 and the planting density was 2. 4 million plants/hm2. However,under this cultivation condition,the grain protein content and wet gluten content were lower than the cultivation condition of the nitrogen application rate being 180 kg/hm2 and the planting density was 3 million plants/hm2. Under the latter cultivation conditions,the yield of wheat was relatively high,and the performance of the two varieties was consistent. It can be seen that in order to obtain high-quality and highyield cultivation,' Ningmai13' and ' Wanximai0638' in the Jianghuai area are suitable for planting under the conditions of 180 kg/hm2 nitrogen application rate and 3 million plants/hm2 planting density.

Key words: wheat, nitrogen fertilizer, planting density, crude protein, wet gluten, interaction of nitrogen application level and planting density

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