我国通货膨胀中食品价格引领物价上涨的经济学分析

江汉大学学报（社会科学版） ›› 2012, Vol. 29 ›› Issue (1): 45-49.

我国通货膨胀中食品价格引领物价上涨的经济学分析

何源

湖北第二师范学院数学与数量经济系，湖北武汉430205

收稿日期:2011-11-01 出版日期:2012-02-29 发布日期:2013-10-24
作者简介:何源(1976-)，男，湖北武汉人，湖北第二师范学院数学与数量经济系讲师，博士生，主要从事宏微观经济学理论研究。

An Economical Analysis on Food Price in Leading Price Raising in our Country’s Inflation

HE Yuan

Dept. of Mathematics and Quantitative Economy, Hubei University of Education, Wuhan 430205, Hubei, China

Received:2011-11-01 Online:2012-02-29 Published:2013-10-24

摘要/Abstract

摘要： 近十几年来，我国一共经历了三次较大的通货膨胀期，从居民消费价格指数的变动可以看出，在物价上涨时，食品价格一直都引领着物价的上涨。原因一是食品需求价格弹性较小，二是农业劳动生产率的增长速度落后于其他产业劳动生产率的增长速度，三是农产品的总产出增长率大幅落后于其他产业的总产出增长率，四是农产品价格向其实际价值回归。为了让食品价格保持平缓上升，政府应该大力扶持农业的发展，鼓励和资金大力支持农业技术创新，同时减少对市场的行政干预，支持市场的自我发展。

关键词: 通货膨胀, 价格弹性, 劳动生产率, 农业总产出

Abstract: In recent years, our country has experienced greater inflation for three times. By analyzing fluctuation of the CPI, the fact of food price leading price raising can be examined. One of the reasons is price elasticity of food demand is small. The second is the increasing speed of farming labour productivity is far behind other industries. The third is the total output increasing rate of farming products is lower than the other industries. And the last is the price of framing products returns to their real value. In order to keep the sustainable increase of food price, our government should do its best to support the development of farming, to encourage and to provide financial support for farming technological innovation, and at the same time to reduce administrative interference to market and to support self development of the market.

Key words: inflation, price elasticity, labour productivity, farming total output

中图分类号:

F822.5

何源. 我国通货膨胀中食品价格引领物价上涨的经济学分析[J]. 江汉大学学报（社会科学版）, 2012, 29(1): 45-49.

HE Yuan. An Economical Analysis on Food Price in Leading Price Raising in our Country’s Inflation[J]. JOURNAL OF JIANGHAN UNIVERSITY (Social Science Edition), 2012, 29(1): 45-49.